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Selected for Tabelog Udon (Wheat noodles) EAST "Tabelog 100" 2024
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
Sanuki Udon made with Hokkaido wheat and Ibuki Iriko, paired with a lively night bar atmosphere.
Enjoy high-quality yakiniku featuring rare cuts just 3 minutes from Ikeshita Station! Savor a wide variety of curry udon for lunch.