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Selected for Tabelog Udon (Wheat noodles) KAGAWA "Tabelog 100" 2024
[3-minute walk from Ikeshita Station] A reservation-only yakiniku restaurant where you can leisurely enjoy rare cuts grilled over charcoal, limited to 3 groups per day.
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!