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Dashi takes center stage. Delicious until the last bite. "Enjoy a delightful night in Matsue with homemade dashi and Chami Buta Shabu-Shabu"
We welcome Farewell and Welcome Parties / Various Banquets! If you have any questions, feel free to contact us.
Reopening on January 2, 2025. Enjoy clams, Nagoya Cochin chicken, and tuna in a cozy hideaway.
Private rooms available! Now accepting reservations. Just a 1-minute walk from Toyocho Station. Rent out our tatami room for 26 to 35 guests. We also have smaller private rooms!
[Just a short walk from Tenmonkan] "Kurobuta Tonkatsu x Charcoal Grilled & Hand-Cut Shabu-Shabu" - Discover the trending gem in Kagoshima!
A private room sukiyaki restaurant specializing in Kobe beef and wagyu. Experience a memorable wagyu journey with stimulating presentations for all your senses.
- Fresh Ayu from Tosa available - Tosa Shabu (Bonito, Shrimp, Crab, A5 Wagyu) - Kaiseki and Sashimi Platter - Fully private rooms available
Kagoshima's Local Cuisine and a Wide Variety of Satsuma Shochu! Inside the restaurant, you'll find an impressive selection of over 200 types of Satsuma shochu! We also offer premium shochu that you won't easily find outside of Kagoshima.
Once you try it, you'll be hooked! The Lettuce Shabu and fresh Kumamoto horse sashimi are simply exquisite!
[Shabu-Shabu and Sukiyaki All You Can Eat and Drink Course from JPY 6000] Enjoy fresh fish caught in the morning and premium Wagyu beef purchased whole.
<5-minute walk from Namba Station> Enjoy carefully selected Wagyu Sukiyaki and Shabu-Shabu◎ Reservation only◇ All seats are private or semi-private.
The concept of the Shinjuku location is "Sound and Food," featuring Kansai-style udon that is "tuned" and "cut" for a delightful experience.
[3 minutes from Kawasaki Station] Perfect for banquets of up to 35 people! Enjoy courses starting from JPY 5,000 with 2.5 hours of all-you-can-drink, featuring Beef Shabu-Shabu and more!