Online reservation
Close
Indulge in melt-in-your-mouth A5 Wagyu "Satsuma Nishiki Beef" and tropical barley pork! Enjoy all-you-can-eat and drink premium shabu-shabu and sukiyaki!
All Private Rooms | All-You-Can-Eat Yakiniku, Shabu-Shabu, and Sukiyaki from JPY 2,990! Available on weekends and holidays from 12:00 PM.
Just a 4-minute walk from Susukino Station! Enjoy Hokkaido ingredients like lamb in a personal hot pot. Experience attentive service for a pleasant time.
Fresh Fish, Game, and Hot Pot Creative Japanese Cuisine with Selected Ingredients Seasonal Fugu Dishes from October to May, and Seasonal Hamo Dishes from June to September
**Steak Dining Just 3 Minutes from Kawasaki Station** **A 75-Year-Old Specialty Meat Restaurant** Indulge in A4 to A5 Rank Japanese Wagyu Beef in a Blissful Resort Atmosphere.
Collaboration with Hakkaisan! We offer exquisite dishes made with plenty of fresh seafood and mountain delicacies.
Mizunami Bouno Pork Nagoya Certified No.1 Store [Just a 1-minute walk from Hisaya Odori!] Enjoy exquisite pork dishes in a versatile private room setting! We are accepting reservations for year-end parties and various gatherings.
[Private Rooms x Special Meat Hot Pot] Enjoy the fresh and luxurious beef tongue shabu-shabu and wagyu offal hot pot at Shinobi-ya!
2-minute walk from Hankyu Osaka Umeda Station, Chayamachi Exit ◆ Enjoy our signature Tsuyu Shabu and Omi Beef in private rooms, perfect for business meetings and large banquets.
Private Rooms Available: Experience exquisite rice cooked in a Banko-yaki pot and rare sake at the authentic Japanese restaurant "Ando." The "Wafu Modern" interior features private rooms, counter seating, and sunken kotatsu tables, creating a sophisticated and relaxing atmosphere for adults.
[Private Rooms Available] Enjoy a Relaxing Atmosphere with All-You-Can-Eat Shabu-Shabu & 15 Chinese Dishes Starting at JPY 2,580
Enjoy a delicious time with your loved ones.
Low-oil Tonkatsu, established in 1961 in Shinjuku Kabukicho, Tokyo.