Best Shabu shabu (Japanese hotpot) in Japan(page 5)

Savor carefully selected Kobe beef, purchased whole! Enjoy exquisite Kobe beef in private rooms with your choice of sukiyaki, shabu-shabu, grilled meat, or the newly introduced steamed dish. Don't miss our daily special Kobe beef lunch!

Completely renovated traditional Kyoto townhouse from over 100 years ago! Enjoy Kyoto-style obanzai and our specialty steamed earthenware pot! Featuring a variety of Kyoto vegetables and local sake.

Private rooms available. Enjoy fresh Tajima beef liver and whole Kobe beef with a la carte options and full attention!

Experience the miracle of 0.05% "Junketsu Kinto Agu" with a flavorful dashi made from the natural spring water of the World Heritage site, Nanataki.

From May 20th: Reviving our collaboration with Shippou! Herbal Spicy Hot Pot supervised by Shippou.

The only Okinawan izakaya in Odaiba, serving Okinawan cuisine and Awamori. "Mensore"!

Indulge in the rare and fresh "Ezo Tajima Beef" with our delicious sukiyaki and shabu-shabu.

"Beat the Heat!" July 27th. Trusted Japanese cuisine in Daikanyama for 30 years. Enjoy premium pork with our special yuzu-scented dipping sauce.

Enjoy Aguu Pork Shabu-Shabu and Okinawan home-cooked dishes while overlooking the garden. A rare izakaya on Kouri Island!

Savor refined dishes in a warm wooden space at "Kyushu: Taste of Home"

Authentic flavors crafted by a "Shabu-Shabu Specialty Restaurant" using homemade sesame sauce and carefully selected ingredients. 【Private Rooms】【Exclusive Use】

Farewell Parties! Welcome Parties! Reunions! Now accepting reservations! Enjoy your time at Kisoji♪ Book your table early for a great day!