Best Nabe (Japanese hot pot) in Japan(page 2)

Experience blissful yakiniku in a 100-year-old Kyoto machiya! Certified dealer of Japan's finest black wagyu, "Manyo Beef," exclusive to Kyoto!

"Nurture Your Soup with Mizutaki" - A Mizutaki restaurant with fully private rooms, where kimono-clad staff provide attentive service at your table.

Established in 1830, this is the only restaurant in Tokyo specializing in monkfish cuisine.

**[Yakitori Specialty Shop for Rare Hinai Chicken]** Private rooms available for 4 to 24 guests! ★ Party plans starting from JPY 4,500 (all-you-can-drink for an additional JPY 1,500). Be sure to reserve our limited quantity of white liver skewers. [2-minute walk from Shinjuku Station South Exit]

All-you-can-eat seafood sashimi and spicy mentaiko offal hot pot for just JPY 2500, plus all-you-can-drink! Conveniently located near the station with table-side lemon sour available.

A la carte orders are welcome! Enjoy a blissful moment with expertly crafted sushi and a charming atmosphere.

A la carte available at the counter only ◆ Private rooms available ◆ All seats in the restaurant are smoking-friendly.

Celebrating our 1st anniversary in September 2025! Experience the true essence of ingredients elevated to a new dimension with our exceptional yakitori.

"Freshly Delivered from Yanagibashi! Live Squid Sashimi" is also available at our Nishinakasu location.

Enjoy authentic Sukiyaki, a Japanese delicacy, at an unbeatable value! Experience real Wagyu Sukiyaki!

Private rooms available for group reservations! Enjoy kaiseki cuisine made with carefully selected natural ingredients from across Japan. A fusion of sushi and Japanese dishes.

Just 5 minutes from Sakaisuji-Honmachi Station! Enjoy authentic Hakata flavors in a retro space ◆ Indulge in delicious ramen and exquisite motsunabe! Private reservations available!

Limited quantity ☆ Available only when in stock ☆ Enjoy fresh squid sashimi this August and September!