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Established in Asakusa Yoshiwara for 110 years, we continue to preserve the taste and tradition of "Sakura Nabe," a local dish originating from Yoshiwara, using 100% domestic Nakagoe cherry blossom meat. Our restaurant, which survived the air raids, is over 90 years old and has been designated as a tangible cultural asset by the government.
[Aoyama Manpuku Year-End and New Year Party Course] Weekday-only plan with all-you-can-drink options starts now!
Ankara: Enjoy Authentic Turkish Cuisine! Our spacious restaurant can be reserved for groups of 30 or more, perfect for welcome parties! Book for 5 or more guests and spend over JPY 3,000 per person to receive a complimentary bottle of champagne!
Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
An Evolving Italian Experience in Nishiazabu
Savor carefully selected premium meats and domestic vegetables in Shabu-Shabu. Party courses start from JPY 3,800 (excluding tax).
New Year Party Plan with All-You-Can-Drink! Enjoy with your close friends! (For groups of 6 or more)
Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
OBICA, a buffalo mozzarella specialty shop based in Rome, has landed in Roppongi and Yokohama. Enjoy traditional Italian cuisine without garlic or onions, and savor the exquisite softness of our cheese.