Online reservationInstant reservations. No sign-up required.
Close
Reviving Sichuan Cuisine with Traditional Techniques ◆ A la carte available only on less busy days, reservations accepted on the same day or the following day.
Selected as one of the HOT Restaurants 2025! We use the only wood-fired oven for Peking Duck in Yokohama Chinatown.
Just a 4-minute walk from Yokohama Station West Exit! Experience authentic hot pot from China's largest hot pot chain, along with entertaining performances!
The Tabelog Award 2026 Silver winner
Selected for Tabelog Chinese EAST "Tabelog 100" 2024
The detached space of "Tokyo Chinese Ichirin" from Tsukiji has opened in a traditional Japanese house in Kamakura.
Selected for Tabelog Chinese TOKYO "Tabelog 100" 2024
Enjoy Michelin-quality flavors in a casual setting! Experience sensory-rich Chinese cuisine that highlights seasonal ingredients from Japan, paired with wine.
Just a 2-minute walk from Osaka Metro Namba Station! Enjoy authentic hot pot at the Namba location of China's largest hot pot chain, featuring a night mode.
Chongqing Hanten Main Building is temporarily closed for renovation until April 1st. The grand reopening is scheduled for fall 2018. For inquiries, please contact the Annex or New Building.
Authentic Sichuan Hot Pot to Warm Your Heart and Body! Perfect for gatherings and small private parties!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Chinese EAST "Tabelog 100" 2024
Just 1 minute from Yotsuya Station! ◆ 3-hour all-you-can-drink plan available ◆ 65 seats in total ◆ Private rooms available ◆ Experience authentic Sichuan cuisine with all your senses.
【All-You-Can-Eat Gyoza Course for JPY 2,900】 ★ For farewell and welcome parties, book a course over JPY 4,000 in advance and get one free for every ten guests! Don't miss out on our signature dishes like the "Devil's Hot Pot" and "Atsugi Shiro Hormone Mapo Tofu"!
Indulge in a Luxurious and Affordable Year-End Party with Abalone, Shark Fin, and Peking Duck! Experience the fragrant and spicy flavors of Sichuan cuisine, crafted by chefs from Sichuan and Shanghai at this authentic Chinese restaurant!