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[Just a short walk from Kashiwa Station] Enjoy authentic crab and seasonal carefully selected ingredients with our kaiseki course starting from JPY 10,800.
[1-minute walk from Ueno Station, Hirokoji Exit] If you're in Ueno, it's got to be Kani Shin!
Hakodate Umiyah: A Delicious Izakaya with Fresh Seafood in Kawagoe's Claire Mall. Just a 3-minute walk from Kawagoe Station, come enjoy fresh live fish dishes and Hokkaido cuisine!
【Perfect for business meetings, anniversaries, and gatherings!】 Enjoy dishes made with fresh seafood and ingredients from Hokuriku Echizen, along with local sake, in a relaxing atmosphere where you can unwind.
[Just a short walk from Ginza Station] Private rooms available for 2 to 100 guests. Special crab course starting from JPY 3,999.
A new style of crab kaiseki featuring luxurious ingredients like hairy crab, king crab, and snow crab!
Limited to twice a year! Enjoy the "Whole Hairy Crab" Spring Crab Festival Course! "Delight in the crab, savor the sake, and be enchanted by the owner." Relax in our cozy elevated seating and indulge in the fresh seasonal flavors of Hokkaido! 【2-minute walk from Susukino Station】
Nestled in a quiet alley just a short walk from the East Exit of Ebisu Station, "Kifu" is an adult hideaway to enjoy Japanese cuisine and sake. We offer seasonal courses that change monthly, featuring carefully crafted dishes that highlight the best of each season, paired with our selection of fine sake.
A charming traditional house restaurant near Nishi Chaya District in Kanazawa
Just a 2-minute walk from JR Kanazawa Station's East Exit. A bustling spot that represents the area. Enjoy local ingredients at reasonable prices to your heart's content!
[Now Accepting Reservations for New Year Parties] Just a 1-minute walk from Hamamatsucho Station! A seafood izakaya specializing in fresh fish and Japanese sake! "Fully Private Rooms Available"
Enjoy a variety of dishes made with seasonal ingredients unique to Ai in winter!
Just a 5-minute walk from Kanazawa Station! Enjoy the best seafood and local sake at this 100-year-old traditional inn-style izakaya. Savor the flavors of Kanazawa!
Great access from Umeda and Minami-Morimachi! The annual live conger eel course has started! Directly operated by a fugu wholesaler! Tetchiri course starting from JPY 5,480, including special fin sake! All-you-can-drink available. Private reservations for up to 60 guests are welcome!