Best Shabu shabu (Japanese hotpot) in Japan(page 43)

A Japanese izakaya themed around enjoying seasonal ingredients with chanko broth shabu-shabu.

Private rooms available for business meetings, gatherings, and introductions. Enjoy a relaxing atmosphere with reasonably priced kaiseki courses.

[Private Rooms with Doors] Just a 3-minute walk from Konan Exit of Shinagawa Station! Enjoy carefully selected Wagyu beef and vegetables in a spacious private room!

We offer carefully selected seafood, focusing on seasonal ingredients. Whether for private gatherings, business meetings, or solo dining, you can enjoy your time here with peace of mind. Indulge in seasonal seafood that you won't find anywhere else! #LateNight #JapaneseSake #Tempura #Delicious #HiddenGem

Just 4 minutes from Namba Station! All-you-can-eat A5 Rank Black Wagyu Beef course is a must-try! Private reservations available for up to 60 guests, perfect for any gathering!

Just a 1-minute walk from Ningyocho Station! Enjoy a meat tasting plan with three types of meat! Perfect for farewell and welcome parties at Tanizaki!

All-you-can-eat and drink for JPY 3,000, featuring 6 types of hot pot, plus skewered deep-fried dishes and chicken wings, with around 15 options to choose from!

Just 3 minutes from Kencho-mae Station! Enjoy both Okinawan cuisine and izakaya dishes all in one place! Great all-you-can-drink options available! Birthday plates are also offered!

Opening on March 6th! Enjoy Kyoto's "Dashi Shabu" in a spacious setting, just a short walk from Yokohama Station.

Private rooms available ◆ Black Wagyu Beef set from JPY 3,980 ~ All-you-can-eat from JPY 4,980 ~ Dashi Shabu-Shabu or Sukiyaki

Private rooms guaranteed! Enjoy Japan's top three wagyu and carefully selected black-haired wagyu in a refined setting. Perfect for business meetings, parties, and special occasions!

[1-minute walk from Hibiya Station] Sandai Bunchi | Enjoy thick-cut beef tongue, seri hot pot, and wagyu shabu-shabu in a private room with Miyagi's gourmet cuisine.

Established in 1909, the long-standing sukiyaki restaurant "Buta Sute" from Ise City, Mie Prefecture, opens its first Tokyo location. Enjoy authentic Kansai-style sukiyaki featuring "Ise Meat," the roots of Matsusaka beef, right at Tokyo Station.

[Opened on March 13, 2026] A casual izakaya where you can enjoy the local specialties of Tottori and Shimane.

Open daily at 12 PM during Golden Week! Just 3 minutes from Musashi Kosugi Station. A shabu-shabu specialty restaurant with a focus on quality meat and carefully selected vegetables. All seats are non-smoking.

Opened in Akasaka in 1973, Akasaka Shabu Gen is a long-established shabu-shabu restaurant with a rich history and tradition. Enjoy delicious shabu-shabu at your own pace, with stylish counter seating and individual hot pots for each guest.