Online reservation
Close
Homemade Sauce at Mizuhikitei
Just a 1-minute walk from Kagurazaka Intersection, enjoy luxurious black wagyu beef and black pork in a charming 80-year-old traditional house. Private rooms available!
Enjoy A5 Omi Beef and Kyoto local sake at the registered tangible cultural property "Kyoto Niku no Hiroshige Oike no".
Experience the charm of a renovated Okinawan traditional house with red-tiled roofs, where you can savor our proud dishes and drinks.
Ranked first in the Excellence Award by a global evaluation organization. Selected as the top BBQ restaurant in Japan, including Yakiniku.
Expertly selected horse meat and skill. A specialty horse meat restaurant in Kumamoto for adults.
Established for 45 years, a long-standing specialty restaurant for Kobe Beef Sukiyaki and Shabu-Shabu [Designated registered store by Kobe Beef Distribution Promotion Council]
Completely renovated traditional Kyoto townhouse from over 100 years ago! Enjoy Kyoto-style obanzai and our specialty steamed earthenware pot! Featuring a variety of Kyoto vegetables and local sake.
A private room sukiyaki restaurant specializing in Kobe beef and wagyu. Experience a memorable wagyu journey with stimulating presentations for all your senses.
Starting May 1st (Friday), we will be introducing our early summer course!
A traditional machiya-style restaurant where you can feel the charm of Kyoto. Perfect for business meetings and sightseeing meals. ◆ Now accepting reservations for welcome and farewell parties.
Enjoy a relaxing time in a serene Japanese space in Arima Onsen. Accommodates up to 40 guests.
Just a 1-minute walk from Sanjo Station, enjoy premium Wagyu Sukiyaki and blissful Shabu-Shabu in a casual yet luxurious setting.
Selected for Tabelog Hot Pot "Tabelog 100" 2024