Best Shabu shabu (Japanese hotpot) in Japan(page 13)

Kagoshima's Local Cuisine and a Wide Variety of Satsuma Shochu! Inside the restaurant, you'll find an impressive selection of over 200 types of Satsuma shochu! We also offer premium shochu that you won't easily find outside of Kagoshima.

Enjoy a moment of 100% buckwheat soba and delicious Japanese cuisine at Hibiya OKUROJI. Open for lunch!

Just 3 minutes from Hatchobori Station! Enjoy all the gourmet delights, including Sukiyaki, Beef Tongue Shabu-Shabu, and Hitsumabushi!

A Hidden Gem for Adults: Enjoy Seasonal Fresh Fish and Sake in a Traditional Hida Kominka, Just 2 Minutes from Nogizaka and 8 Minutes from Roppongi and Aoyama.

Renowned in Kamakura, we are honored to provide culinary services to historic temples such as Tsurugaoka Hachimangu, Kenchoji, and Komyoji, among others.

Just 2 minutes from Kitakatsurano Station, enjoy authentic Okinawan cuisine with purebred Agu pork, which is not available outside Okinawa, along with a wide selection of Awamori.

Experience the miracle of 0.05% "Junketsu Kinto Agu" with a flavorful dashi made from the natural spring water of the World Heritage site, Nanataki.

【3-Minute Walk from Ebisu Station】 Featured in Magazines! Enjoy addictive dishes loaded with garlic and ginger! Perfect for welcome and farewell parties, our 2-hour all-you-can-drink course starts at JPY 2,980! Private rentals available for up to 120 guests, and our tatami room can accommodate up to 50 guests.

[6-minute walk from Asakusa Station] Aged Beef Tongue and Wagyu Shabu-Shabu ◆ Recommended: Exclusive Wagyu Sukiyaki at Asakusa Store ◎

Enjoy yuba, tofu, and seasonal ingredients! Private rooms available for two or more guests. Relaxing atmosphere. Takeout available.

"Butcher Ao - Onna Village" in Okinawa, bustling every day, is reopening with a fresh look on July 1st!

[Now Accepting Reservations for Welcome Parties] 5 Minutes from Ikebukuro Station | Yamagata Beef and Select Pork Shabu-Shabu & Sukiyaki | Private Rooms Available for E-Cigarette Use

【NEW OPEN!!】Experience high-quality Pork Shabu-Shabu and a variety of meat dishes in a hidden gem in Nishiki 3. Fully private rooms available.

The original aged lamb shop run by the head chef and the owner! The only place in Tokyo specializing in whole lamb from Hokkaido, with 36 and 21 years of experience in the kitchen.

[Sumida River Fireworks Festival Reservations Now Open] Right in front of Tokyo Skytree, perfect for anniversaries, business meetings, and birthdays.

Authentic Shochu Specialty Shop: Enjoy Amami, Kagoshima, and Okinawan Cuisine in a Cozy Hideaway. Book Your Early Summer Gatherings!

A New Specialty Restaurant for Premium Omi Beef from Shiga Prefecture! Indulge in our signature thick-cut tongue. We look forward to welcoming you!