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Celebrating 30 Years of Uokin! Great Deals from Day to Night!
Not Your Average Diner
Open until midnight! Enjoy world-renowned Kobe beef in a lively atmosphere with steak, sukiyaki, and bento options!
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Experience authentic grilling that maximizes the flavors of seasonal fresh seafood and premium wagyu beef, prepared simply yet dynamically in our show kitchen featuring a wood-fired oven.
(5 minutes from Shimbashi/Ginza Station) Enjoy carefully selected seasonal vegetable dishes and drinks at this "Sophisticated Vegetable Bistro".
A new dish woven from multicultural influences and local ingredients. Enjoy a premium dining experience in an open kitchen that delights all your senses.
The Tabelog Award 2025 Silver winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Our Dish: A Team-Crafted Experience Centered on Spanish Cuisine - A Michelin-Starred Gem in Kobe
Established in 1954, this long-standing tonkatsu restaurant is located at the entrance of Shinjuku Kabukicho. Perfect for solo dining or group gatherings!
【Highly Popular】Super Value New Year Campaign Course Now Accepting Reservations! We have plenty of private and semi-private rooms available.