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Selected for Tabelog Hot Pot "Tabelog 100" 2024
Indulge in the rare and fresh "Ezo Tajima Beef" with our delicious sukiyaki and shabu-shabu.
From May 20th: Reviving our collaboration with Shippou! Herbal Spicy Hot Pot supervised by Shippou.
Experience breathtaking night views of Ginza while savoring the finest Matsusaka Wagyu with all your senses. A perfect meat kaiseki for international guests and business entertaining.
Limited this summer! Two types of Black Pork Shabu-Shabu Hot Pot are here! Enjoy half-price drinks!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Since its establishment in April 2008, this beloved restaurant specializes in pork dishes made with Okinawan ingredients, all served in a relaxed atmosphere. Private rooms available.
Authentic flavors crafted by a "Shabu-Shabu Specialty Restaurant" using homemade sesame sauce and carefully selected ingredients. 【Private Rooms】【Exclusive Use】
Just a 5-minute walk from Namba Station! Enjoy high-end dishes featuring A5 Wagyu beef, Kobe beef, crab, abalone, and more at reasonable prices.
All-you-can-eat Shabu-Shabu! A variety of meats including premium Wagyu available.
Indulge in the finest Pork Shabu-Shabu course featuring Hirata Bokujo's Kinka Pork. We also offer a serene private room with a view of Tokyo Station. Reservations for weekday lunch are welcome! Weekends are also available! Pure Kinka Pork is also on the menu.
5-minute walk from Gion-Shijo Station | Now accepting reservations for New Year parties and welcome/farewell parties! Enjoy all-you-can-eat Shabu-Shabu or Sukiyaki for JPY 3,168.
Enjoy fresh horse sashimi and pork shabu-shabu in fully private rooms! Drink-inclusive courses start from JPY 5000, perfect for parties!
Enjoy Okinawan cuisine such as Agu Pork Shabu-Shabu and island fish sushi in a traditional Ryukyu farmhouse surrounded by nature!
Indulge in premium Agu Pork and Wagyu beef with Shabu-Shabu, grilled Shabu, and steamed dishes!