Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
⋆͛ Concentrated Chicken Soba Haruichi @ Akebonobashi, Yotsuya (@haru_ichi) "Special (all-i...Find out more
2024/04 Visitation
2times
曙橋にある鶏白湯ラーメン。 丸鶏を10時間以上強火で炊いて作った濃厚なドロドロスープは確かに濃厚で鶏本来の良い風味がすごくします。 刻み玉ねぎのシャキシャキ感とキク...Find out more
2024/02 Visitation
1times
曙橋駅の近くにある『鶏そば晴壱』をランチタイムに訪問した。 ✔︎濃厚旨辛鶏そば(1,000円) ✔︎ランチBセット(220円) 旨辛鶏そばとBセット(鶏天丼+鶏餃子3...Find out more
2024/02 Visitation
1times
Restaurant name |
Noukou Torisoba Haruichi(Noukou Torisoba Haruichi)
|
---|---|
Categories | Ramen、Tsukemen |
03-6457-7355 |
|
Reservation Availability |
Cannot be reserved
なし |
Address |
東京都新宿区住吉町2-10 ソフィアM 1F |
Transportation |
It's a 1-minute walk from Akebonobashi Station, exit A1, so it's convenient as it's a straight line! 163 meters from Akebonobashi. |
Opening hours |
|
Budget |
~¥999 ~¥999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
20 Seats ( 3 tables for 2 people + 2 tables for 4 people + 6 seats at the L-shaped counter = 20 seats) |
---|---|
Private dining rooms |
not allowed If there are more than 6 people, we will seat you at separate tables. |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese spirits (Shochu) |
---|
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
With children |
Kids are welcome
no problem |
Dress code |
none |
The opening day |
2012.10.9 |
PR for restaurants |
A chicken soba specialty store! Thick and viscous chicken paitan soup made by simmering whole chickens over high heat for over 10 hours
A one-minute walk from Akebonobashi Station A1 exit. A chicken soba specialty restaurant. The base of their rich chicken soba is a thick, viscous chicken paitan soup made by cooking a whole chicken ov
...er high heat for over 10 hours. They pursue a soup that is easy to mix with the noodles, yet not heavy, allowing you to fully enjoy the charms of the chicken, and they use two types of noodles, medium-thin noodles and flat, thick noodles, which are ordered to order, depending on the menu. There are 20 seats in total, including 6 counter seats and table seats, so please enjoy their proud chicken soba in a spacious restaurant.