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濃厚煮干蕎麦
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海老三種の合わせ蕎麦~車海老×牡丹海老×熊海老~
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アワビの肝バターの和え玉
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海老三種の合わせ蕎麦~車海老×牡丹海老×熊海老~
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濃厚煮干蕎麦
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濃厚煮干蕎麦
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本日1月4日注目の新店が現る。
なぜなら、あの名店「横濱丿貫アソビル店」が、「にぼし香」に電撃リニューアルを果たしたからだ。
「にぼし香」と言えば、「丿貫 福富町本店」の元エリアマネージャの店舗となるので、
ある種、逆転状態とも言える。
さてメニュー構成は、まだノ貫イズムを残した日替わり的な形で、
本日は「煮干蕎麦(境港産片口、鯵、平子使用)」、「濃厚煮干蕎麦」、
そして限定の「海老三種の合わせ蕎麦~車海老×牡丹海老×熊海老~」といった三銃士が待ち受ける。
そして、「黒酢の和え玉」「背脂の和え玉」「アワビの肝バターの和え玉」の伝家の宝刀の「和え玉」が君臨。
まず濃厚煮干そばに関しては・・・「煮干フックバリバリ物語」である。
まさに伝家の宝刀とも言えるセメントビジュアルから繰り出さられる
濃密な煮干フックが口内を支配する濃厚煮干のお手本のような逸品だ。
一方、限定の「海老三種の合わせ蕎麦~車海老×牡丹海老×熊海老~」に関しては
・・・「海老ボンバーアタック」である。
こちらも濃厚煮干同様、お手本のような濃厚海老ラーメンの逸品で、
「海老!海老!海老!海老!海老!AB!海老」といったまさに海老セブン状態の
全くレンゲが止まらない状態が起きるハイ戦闘力感。
そして、上記2品に合わさる麺はノ貫系伝統の「東京製麺」で、
あーぱつあぱつ!あーぱつあぱつ!あーぱつあぱつ!のパツパツ系麺が炸裂である。
【総括】
流石は元ノ貫であり、そして、にぼし香であり新年初日からスカウターを破壊してくる逸品を
繰り出してくる流石の一言であった。
尚、上記で触れ忘れたが、アワビの肝バターの和え玉もタマランチ会長降臨のハイレベルの逸品である。
P.S.
インスタもフックバリバリでやってます!食べログに掲載していない店舗も有り!
「復活!マーコラーメン」
https://www.instagram.com/mako_inogashira/?igshid=MTIyMzRjYmRlZg%3D%3