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[1 minute walk from Shibuya Station] Popular all-you-can-eat meat Sushi and 2.5 hours of all-you-can-drink for 3,000 yen ★ Stylish private room for 2 people or more!
[7 minutes walk from Azabu Juban] Specialty Japanese beef/brand beef with secret sauce. Enjoy exquisite Yakiniku (Grilled meat) and dishes in comfortable seats.
[Tropical topic on SNS] A restaurant certified by the health center and licensed to handle raw Wagyu beef! Enjoy charcoal-grilled fresh offal delivered daily!
[Private rooms available for groups and dates♪] Delicious food and drinks at reasonable prices! ! Izakaya (Japanese-style bar) specializing in tongue dishes
New building relocated and opened. A store specializing in heifers that has been featured in numerous media such as TV and magazines.
[Now accepting reservations for welcome and farewell party] Perfect ventilation with powerful ducts! We look forward to serving you with fresh hormones delivered daily.
[Founded 40 years] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country. Nanaju new restaurant opens in Ginza
[Now accepting reservations for welcome and farewell parties] Our store is authorized by the Chuo Ward Public Health Center in Tokyo to handle raw Wagyu beef!
[Achieving a cost-effective meat platter that is only possible because it is a directly managed Wagyu beef wholesaler! ]
[Now accepting reservations for welcome and farewell party] Perfect ventilation with powerful ducts! 17:00-18:30 Limited★Happy Hour
[2 mins from Shinbashi] June 11th (Tue) Seats available ◎ {Hidden gem without a sign} Specially selected Yakiniku (Grilled meat)
[3 minutes walk from the east exit of JR East Ikebukuro Station] A butcher shop where you can eat the rare fatty offal.
[Near Ginza Station] Enjoy the Ozaki beef you bought as a whole while enjoying the night view of Ginza. From high-quality Yakiniku (Grilled meat) to yukhoe. Private room available
1 minute from Kinshicho Station ◆Enjoy high-quality meat from a specialty store ◎Various delicacies such as delicate upper fillet and carefully selected Japanese beef
Collaboration of carefully selected Kuroge Wagyu beef and traditional Japanese Japanese-style meal
Now accepting reservations for banquets! We have 6 private rooms available. We also accept reservations for groups of 60 to 90 people.
We aim to be a town Yakiniku (Grilled meat) restaurant that is loved by everyone in Shibuya!! Come try our special sauce Yakiniku (Grilled meat)!! Smoking is allowed.
[Popular Yakiniku (Grilled meat) Bar] We offer fresh beef liver and offal caught that morning.
[Founded 40 years] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country. Nanaju new restaurant Nakameguro opens