Chinese (Takeout) in Tokyo

The charms of Shanghai and Guangdong are beautifully combined. This exquisite Chinese restaurant received one star in the Michelin Guide Tokyo 2017.

Roppongi Hills 5th floor: Enjoy traditional, authentic Szechuan Cuisine in a casual, extraordinary setting.

Peking duck and whole braised shark fin, stir-fried wagyu beef with tokko powder, Sichuan-style shrimp, chilled tantan noodles, summer nouvelle chinois

Roppongi Hills 1F] Shanghai's long-established Xiaolongbao specialty restaurant that has been around for 100 years. Please come and try our exquisite xiao long bao!

Enjoy the popular Dim sum order buffet, authentic Hot pot, and four major Chinese dishes for lunch.

[3 minutes from the station] Enjoy authentic Yunnan cuisine prepared by top-class chefs in a high-quality space!

Enjoy summer nouvelle chinois with stewed Peking duck, whole shark fin, Taiwanese beef tenderloin Steak, and Sichuan-style stir-fried Yoshikiri shark.

Enjoy traditional Szechuan Cuisine that has been loved in Ginza for over 20 years. The calm space is perfect for entertaining, dates, and anniversaries.

Enjoy the marriage of traditional taste and wine at a long-established and hidden Chinese restaurant in Yokohama Chinatown. reservation on the day! Private room available

Nutritional Medicinal Food Kinya Komoda's Hot pot and traditional Sichuan flavors

Ma family's Chinese Cuisine that combines tradition and modernity in a calm space.

[Coredo Muromachi 2nd floor] It has been 10 years since we opened our store in Nihonbashi Muromachi. To love this city and be loved.

[reservation on the day] The flagship store of Chinese restaurant [Nangoku Shuka], established in 1961. A spacious restaurant with 568 seats.