Seafood (Private Rooms) in Tokyo

Casual Restaurants with natural wine and Seafood

The highest quality Tajima beef is charcoal-grilled in a hearth kiln. Enjoy the rich flavor and delicate texture of meat, and enjoy the finest luxury.

Teppanyaki "Motomatsu" combines the finest Kuroge Wagyu beef and luxurious ingredients to create a fusion of Japanese and Western cuisine. Courses start from 6,500 yen.

[Digital art x counter] ■Many private rooms available■ Teppanyaki courses to enjoy with all five senses start from 6,980 yen.

◆A restaurant listed in the Michelin Guide for 8 consecutive years◆ Teppan-yaki x Japanese Japanese-style meal Azabu Juban Tentomiya Yokoda opens in Shinjuku

[Using the highest quality Kobe beef] ■ Private rooms available ■ 1 minute walk from the east exit of Ikebukuro Station Enjoy authentic Teppan-yaki with a gorgeous interior.

Enjoy world-class carefully selected Wagyu beef and Japan food culture at Teppanyaki restaurant in Teppan-yaki

5 minutes walk from Nakameguro! Many media introductions! Seafood specialty store for shrimp, crab, and oysters

[reservation on the day! ] Wonderland for sea urchin lovers!! ︎

A southern Italian seafood restaurant run by a fisherman!

Enjoy seasonal Cantonese cuisine prepared by our chef

Enjoy the four seasons of Yamagata. Enjoy the famous Italian Cuisine restaurant Archecciano in Ginza, which focuses on the resonance of ingredients.

■Near Tokyo Station■Many private rooms■Luxury Teppan-yaki for adults that stimulates the five senses

★ More than 8 types of domestically-produced Oyster are always available from ¥440 per piece.

[Directly connected to Roppongi-Itchome Station] A Steak that boasts the finest aged meat and fresh seafood. Great for anniversaries and entertainment ◎

[A delicious and happy space to spend time with smiles] June's limited ingredient is conger eel! For more delicious information, check out Instagram.

☆Great location overlooking Tokyo Bay☆ ★

Great deals for Las Bocas, an authentic Spanish Cuisine serving seafood from the Seto Inland Seafood and homemade broths. Call for reservation on the day

A restaurant specializing in Seafood from around the world.

[1 minute walk from Exit 4 of Nagatacho Station] Enjoy the unique flavors of the makers in a free and relaxing green space.