Restaurants (other) (After 10 PM) in Tokyo

1 minute from JR Shinjuku East Exit [Japanese Meat Japanese-style meal] A5 Yonezawa Beef, Freshly Slaughtered Chicken Yakitori, Fresh Kumamoto Horse Sashimi ◆Private Rooms Available◆

Comfortable ❗️ [Hideaway Bistro for adults] Pairing extremely fresh natural meat with carefully selected wine.

[All seats are private rooms with doors! ! Shinagawa Station Konan Exit★2 minutes walk★English, Chinese, and Korean menus available★】

[Private room x creative Chinese food x welcome and farewell party] Conveniently located, 1 minute walk from Tamachi Station and 3 minutes walk from Mita Station!

A chef who has traveled all over the world will serve you carefully selected Kuroge Wagyu beef! !

[Shinjuku's largest Beer Garden] Rooftop open air! Beer Garden popular for 3 hours of all-you-can-eat Churrasco

Quality Japanese Black Beef at a reasonable price that you wouldn't believe is an all-you-can-eat restaurant! Popular with overseas influencers too♪

Dynamically cook a whole lobster from the in-store aquarium! Homemade campagne baked daily is popular★

2 minutes walk from Meguro Station!! Only a few seats left on June 8th. We have updated our discount coupons for June!!

Enjoy luxurious brand beef and pork to your heart's content. Also for welcome and farewell parties!

Casual Restaurants with natural wine and Seafood

[3 minutes walk from Shinjuku Station] Beer Garden BBQ on the rooftop terrace! 3 hours all-you-can-eat & all-you-can-drink course 3500 yen

The stage has been moved from “Oku-Kagurazaka” where famous restaurants gather to [Ebisu] and restarted.

An Oyster Izakaya (Japanese-style bar) in Gotanda where you can enjoy the atmosphere of a beach house♪ Steamed Oyster made right before your eyes! A luxurious Seafood BBQ! Smoking allowed inside the restaurant★

【歌舞伎町タワーの目の前】ハワイアンBBQやビールが楽しめる新宿最大級の南国ビアガーデン

[Yakiniku (Grilled meat) that customers do not cook] Certified to handle raw meat (raw meat yukhoe, beef sashimi, meat Sushi) Smoking permitted at all seats Late-night service

3 minutes from Umegaoka Station on the Odakyu Line ◆ A masterpiece created by a Kyoto chef using vegetables delivered directly from the source and fresh seasonal fish.

June 9th: Private rooms available. Featured on Fuji TV's "Poka Poka."

Today we will be appearing on Matsuko's Unknown World: Recharge your energy with this one-of-a-kind dish using the highest quality garlic with little odor!

Enjoy raw Oyster from all over Japan and grilled Oyster from Miyajima, Hiroshima with natural wine and seasonal sake.