Best Yakiniku (Japanese BBQ), Tripe (Shochu) in Tokyo(page 10)

The head chef of the popular "Kameido Hormone" is going independent! A must-check for meat lovers!

From October 6th to November 30th, we have prepared special limited-time offerings for our "Manpuku Autumn Recommendations."

★☆ Open for New Year’s holiday! ★☆ Enjoy our original specialty "Tatami Negi Tan Shio" grilled over charcoal.

New Year and Year-End Party Reservations Now Open! Enjoy grilled meat cooked on lava stones, Wagyu sushi and Yukke grilled right in front of you, and don't miss our famous beef hamburger!

Enjoy a delicious time with your loved ones.

★Now accepting reservations for year-end parties★ Accommodates up to 60 guests♪ Enjoy our Yakitori and Motsunabe 2-hour all-you-can-drink course starting from JPY 3,480♪

Just a 5-minute walk from Shibuya Station! Enjoy carefully selected black wagyu beef in a relaxed atmosphere at reasonable prices. All-you-can-drink courses are also available!

Now accepting reservations for parties! Bringing you 【deliciousness】 and 【smiles】☆ Energizing Hamamatsucho, the office district! Our motto is to provide tasty food and drinks at reasonable prices in a lively atmosphere, fueling the spirits of hardworking salarymen for tomorrow!

◆Celebrating 20 Years of Success◆ A pioneer in whole black wagyu beef purchasing. With "Always Delicious" as our motto, we remain dedicated and sincere. New menu items have arrived, further enhancing our offerings! Enjoy exquisite meat dishes like meat sushi and seared sashimi, all at down-to-earth prices thanks to our whole beef purchasing!

"New Year’s Party Special" Great value plans available! Enjoy high-quality meat in a casual setting at our dedicated yakiniku restaurant.

【First Store in Tokyo!! Directly Managed Yakiniku and Hormone from a Butcher♪】Fresh Yakiniku and Hormone, along with Osaka's famous "Kasu Udon," will have you hooked after just one bite!

Timeless Flavors Rooted in History

【1-minute walk from Ueno Station】 A long-established yakiniku restaurant founded in 1963, with three locations in Ueno and two sister stores. Enjoy a banquet course with 2.5 hours of all-you-can-drink! 12 dishes starting from JPY 5,000! 【Private floor rental】 Accommodates 70 to 150 guests.

【Name changed from Shibuya Ondoru since June 29, 2016!】 "We want as many people as possible to taste the finest Iberico pork!" With this passion, the owner personally visits producers in Spain several times a year to select only the best.

Just 2 minutes from Akasaka Mitsuke Station, enjoy our specialty tongue and liver only at CHINTAN!