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Selected for Tabelog Bread TOKYO "Tabelog 100" 2022
Selected for Tabelog Bread TOKYO "Tabelog 100" 2022
Homemade bread made with natural yeast and domestically sourced wheat.
A bakery in Tokyo that makes all its bread from scratch
Coffee Laboratory with an Attached Roastery
Founded in 1930, this is the birthplace of the "Katsu Sandwich," known for its tender pork cutlet that can be cut with chopsticks.