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The Tabelog Award 2025 Silver winner
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
A sushi restaurant where anyone can casually enjoy the best of Japan anytime! Lunch and takeout options available.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Enjoy grilled yakitori and seasonal vegetables cooked over Kishu Binchotan charcoal, paired with wine or Japanese sake!
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
Selected for Tabelog Pizza "Tabelog 100" 2025
Authentic Neapolitan Pizza and Southern Italian Cuisine by a Pizzaiolo Trained at the Renowned "Marino" in Naples
Selected for Tabelog Yoshoku (Japanese style western cuisine) EAST "Tabelog 100" 2025
Juicy Niagara Falls of meat juice overflowing from its beautiful shape. Frozen hamburgers available for purchase online and in bento!
Selected for Tabelog Hamburger "Tabelog 100" 2024
Experience fishing in the heart of the city, just 2 minutes from Meguro Station! A unique izakaya with a large boat and live fish tanks. Perfect for private parties of up to 200 guests!
Selected for Tabelog Pizza "Tabelog 100" 2025
A wood-fired oven crafted by the renowned Neapolitan master Ernesto, one of only seven in Japan. The owner built the oven himself without going to Naples during his training. Enjoy a meticulously crafted pizza, aged for 100 hours and made with a blend of four types of flour. All-you-can-drink plans available for farewell and welcome parties, as well as girls' nights out.
Selected for Tabelog Tonkatsu "Tabelog 100" 2024