Best Washoku (Japanese cuisine) (Completely Non-Smoking) in Sumida City

Enjoy Edo and Tokyo. Tempura and soba restaurant run by a traditional restaurant in Mukojima, a red-light district.

[All private rooms] A long-established restaurant founded in 1933. Enjoy seasonal Kaiseki cuisine｜Weddings, anniversaries, celebrations, memorial services

●1 minute walk from Kinshicho Station ●We are proud of our Kuroge Wagyu beef and bluefin tuna ●Smoking room available

[Authentic Chanko nabe shop directly handed down by Mutsu stable] Private rooms ⇒ 4 people, 8 people, 12 people, 30 people, etc.

Japanfes flour contest held in New York Monja-yaki Japan's representative store!

[1 minute from Ryogoku Station] Full of volume! We offer 7 types of Chanko nabe using plenty of luxurious ingredients!

It's only a 20-second walk from the station, so it's easy to get together! We've reopened to celebrate our 10th anniversary!!!

1 minute from Ryogoku Station/Osaka specialty! Traditional taste of downtown! 1 kushikatsu from 100 yen/all-you-can-drink course from 3,500 yen

Established for 34 years, special Kaiseki cuisine Special memories in a special place

3 minutes from Kinshicho North Exit. Autumn Nights & New Year's Eve Special! 3 hours all-you-can-drink for 5,500 yen! Many private rooms for 4 to 10 people

☆30 seconds walk from Skytree Solamachi! We are now offering a special assortment of raw Oyster that can only be found at Oyster market!

[5 minutes walk from Kinshicho] Established 23 years ago, this is a hideaway in a quiet and peaceful area. Enjoy Yakitori at Yakitori Restaurant Ando.

A long-established kappo restaurant founded in 1897. Kaiseki course served in a completely private room.

3 minutes from Oshiage Station◆Enjoy the special eel dishes that have been loved for about 220 years since our establishment. Even your family ◎

[1 minute walk from Kinshicho Station] 23 years in Kinshicho! A store specializing in Hinai chicken grown in Hinai Town, Akita Prefecture!

Eat all the winter delicacies! The "Tiger pufferfish sashimi & Anglerfish hotpot course" is 9,900 yen per person