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Dine in a 270-year-old farmhouse, enjoying charcoal-grilled dishes and mountain cuisine, along with kaiseki. Relax in the great outdoors overlooking the Akigawa Valley.
Transforming a traditional storehouse from the Edo period into a unique space that combines a dining area and gallery, enjoy kaiseki cuisine both day and night. Relax and savor your time while overlooking a lush courtyard that feels like stepping into a painting.
Perfect for year-end party reservations! Enjoy A5 Wagyu beef with yakiniku, shabu-shabu, and sukiyaki! Private rooms available for gatherings!
Just a 1-minute walk from the south exit of Kawanabe Station! Enjoy super fresh offal grilled over charcoal with our secret sauce, unlike any other place!
A Relaxing Atmosphere with a Touch of Japanese Elegance