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Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Why not enjoy some adult time...
For customers visiting between 5 PM and 6 PM, enjoy a complimentary sushi of your choice and one drink!
[Available seats today, 1/30] All-you-can-eat Snow Crab, Seafood, and Sushi starting from JPY 7,777!
Private rooms available! Enjoy all-you-can-eat Shabu-Shabu and Sukiyaki with a wide selection of drinks. Accommodates 2 to 50 guests!
Fully Private Rooms Available Experience the pinnacle of crab cuisine, where technique meets tradition. Special omakase course starting from JPY 15,000.
Enjoy the view from the 28th floor of Newman Takanawa! Perfect for daytime drinks, lunch, tea time, meetings, and entertaining guests. Suitable for a wide range of occasions.
[4-minute walk from Mita Station / 5-minute walk from Tamachi Station] Proudly serving unique Japanese sake and creative Japanese cuisine that's fun to see and delicious to eat.
Just a minute's walk from Konan Exit of Shinagawa Station! Open until 4 AM (until 11 PM on weekends and holidays)! Proudly serving Kyushu regional cuisine, charcoal-grilled dishes, and motsunabe. A casual tavern featuring local shochu! ◎ We have expanded our space ◎ Accommodates up to 30 guests for parties! Private bookings are welcome!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
8-minute walk from Tamachi Station! A renowned Japanese restaurant famous for its "Tomato Sukiyaki," which has earned a Michelin star for three consecutive years.
【3-minute walk from Shinagawa Station】Private rooms for 2 to 30 people available! Enjoy a stylish private space with a view of the water, perfect for business meetings, gatherings, and celebrations. Experience exquisite seasonal dishes crafted with skill in this gourmet setting...
"Goto City Official Izakaya: Experience Goto's Culture Through Its Cuisine"
【3-minute walk from Shinagawa Takanawa Exit】Freshly caught and carefully handled seafood delivered daily from all over Japan! Directly sourced from fishermen, ensuring unmatched freshness. A wide selection of sake and seasonal brews that pair perfectly with fish.