鮮度にこだわり丁寧に仕上げる串焼き : Torisei

A 5-minute walk from Nishikasai Station, this is a restaurant where you can enjoy carefully prepared Grilled skewer and domestic offal Motsu-nabe (Offal hotpot) with an emphasis on freshness. There are sunken kotatsu seats, semi-private table seats, counter seats where you can watch the skewers being grilled while you eat, and cozy hearth seats. I think it can be used for a wide range of purposes, whether it's with friends, on a date, or with children. This is my fourth home purchase in my life. This time I have decided to move to Katsushika Ward. For our last dinner in Nishikasai, both my daughter and I decided to have our favorite restaurant, Torimori. Since I had points earned by posting reviews on Tabelog, I reserved the restaurant via Tabelog and used the points I had by paying in advance. If you use the Tabelog coupon, you can get a toast drink for 100 yen. I think this is a great value, so I want to be sure to use it. While waiting for my wife who was busy the day before we moved, I ordered just fried chicken, I had a beer, and my daughter had a juice. After that, photos will be posted in the order in which they were provided. My wife was tired and didn't drink alcohol, so I opened the bottle of wine she ordered after the 2 beers. White liver (330 yen)...creamy foie gras-like texture. Hatsu (220 yen)...This plump feeling you can't get at other restaurants! Cheese Pea (308 yen) Cheese melts out of the green pepper. Toro Breast Meat (253 yen): High in protein and low in calories, but juicy. Furisode (253 yen): Rare cut, characterized by the aroma of the skin and the texture of the meat. By the way, my workplace this year is Kasai, so I think this will be the last time my family and I will use Torimori-san, but I hope to continue to use it for drinks with my co-workers. Masu. Shonan Ramen Eating Journey / Torimori @ Nishikasai http://gotti-k5.seesaa.net/article/489096489.html

A 5-minute walk from Nishikasai Station, this is a restaurant where you can enjoy carefully prepared Grilled skewer and domestic offal Motsu-nabe (Offal hotpot) with an emphasis on freshness. There are sunken kotatsu seats, semi-private table seats, counter seats where you can watch the skewers being grilled while you eat, and cozy hearth seats. I think it can be used for a wide range of purposes, whether it's with friends, on a date, or with children. This time, my wife had made a late reservation at the beauty salon, so I went on a date with my 6-year-old daughter for dinner. My daughter enjoys eating Yakitori (grilled chicken skewers) that I make at home, but I don't think I've ever taken her to Yakitori (grilled chicken skewers) before. We arrived at the restaurant at 17:08 on a Sunday, and there were 7 customers in 2 groups, and by 18:00 the restaurant was full. It was impressive that half of the participants were accompanied by children. I think it's a FC license agreement with Chikushiya, and I think it's the same for "[a:13229854, Fukuya @ Kasai]" nearby. Breast Toro Meat (253 yen) / High in protein and low in calories, but juicy. Furisode (253 yen) / Rare cut, characterized by the aroma of the skin and the texture of the meat. If you use the Tabelog coupon, you can get a toast drink for 100 yen. I think this is a great value, so I want to make sure to use it. My daughter prefers the sauce and doesn't feel like eating the internal organs. Tsukune liked it and said, ``It's delicious, like Hamburg,'' so he ordered another one. Shonan Ramen Eating Journey / Torimori @ Nishikasai http://gotti-k5.seesaa.net/article/486030174.html

A 5-minute walk from Nishi-Kasai Station, this is a restaurant where you can enjoy carefully prepared Grilled skewer and domestic offal Motsu-nabe (Offal hotpot) with an emphasis on freshness. There are sunken kotatsu seats, semi-private table seats, counter seats where you can watch the skewers being grilled while you eat, and cozy hearth seats. I think it can be used for a wide range of purposes, whether it's with friends, on a date, or with children. This time, four members of my workplace visited on Wednesday, December 29th, after work. Grilled skewer are really well grilled. Although it's rare, I like the flavor and juiciness that comes out because it's cooked properly. Personally, I like ``Furisode'', which has a distinctive aromatic skin and texture of meat, and ``Cheese Pea'', which is a green pepper stuffed with cheese and wrapped in meat, and the cheese melts from the green pepper. . What you should also order here is the ``white liver'', which has no odor and has a soft, melt-in-the-mouth texture similar to foie gras. I always ask for these three things. Like last time, I forgot the memory somewhere and went home, so I don't know the amount spent per person... P.S.: I heard that it was over 30,000 yen for 4 people, so I reflected it in the amount spent per person. I was allowed to

「お店が選ぶピックアップ！口コミ」に私の投稿が選ばれているのに気がつき再訪しました。

西葛西駅から徒歩5分、鮮度にこだわり丁寧に仕上げる串焼きと国産ホルモンのもつ鍋が楽しめるお店です。掘りごたつの席や半個室のテーブル席、串を焼いているところを見ながら食べられるカウンター席に雰囲気のある囲炉裏席。仲間内でワイワイと、デートや子供連れでもと、利用の幅は広いかなと思います。

串焼きは本当に焼きが見事。レアなんだけれどちゃんと火が通っているからこそ引き出される旨み、ジューシーさが私の好みなんです。個人的に好きなのが皮の香ばしさと肉の食感に特徴のある「ふりそで」と、ピーマンにチーズをぎっしり詰めお肉で巻いた、ピーマンからチーズがとろけ出てくる「チーズピー」ですね。さらにこちらで頼むべきは「白レバー」で、臭みもなくフォアグラのような柔らかくとろける食感。

前回の訪問時には携帯を忘れて帰りましたが、今回は記憶をどこかに忘れてきたようです。チキンライスは食べた記憶がないのに写真に残っていました。

掘りごたつの席、半個室のテーブル席、串を焼いているところを見ながら食べられるカウンター席。仲間内でワイワイと、デートや子供連れでもと、利用の幅は広いかなと思います。

絶妙な火加減で丁寧に焼き上げられた串はどれも美味しかったです。
「白レバー」･･･クリーミーなフォアグラのような食感
「ふりそで」･･･皮の香ばしさと肉の食感がいいですわ
「せせり」･･･シャキシャキねぎ盛りと合わせ最高美味
※写真は提供順

携帯忘れて帰った客は私です！（失礼しました･･･）

掘りごたつの席、半個室のテーブル席、串を焼いているところを見ながら食べられるカウンター席。仲間内でワイワイと、デートや子供連れでもと、利用の幅は広いかなと思います。

メニューを見た時に串の値段が高めだなと感じましたが、食べて納得。絶妙な火加減で丁寧に焼き上げられた串はどれも美味しかったです。特に白レバーはふわとろ、ひな皮はパリ皮の絶妙に焦がしたタレの香りがいい。

お店の方は5人ほどいたでしょうか。ホール3名と厨房2名がいて、混雑率はそれほどでもない状況にも関わらず、ホールのスタッフが全員厨房に入って出てこない、ビールのおかわりを頼みたくても頼めないという状況が何度もあったので、料理のレベルに接客が追いついていないかな。もう少し気配り目配りが欲しいところです。