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3.04
57
3.30
40
3.66
999
3.07
47
3.08
15
38
3.05
31
3.16
25
10
3.15
112
A dish with a seasonal feel and aroma using fresh Japanese ingredients.
3.41
81
3.39
83
3.26
39
3.72
1739
3.20
16
3.19
3.21
27
3.02
22
3.14
13
3.09
113