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A passion for meat creates relationships with people. A Yakiniku (Grilled meat) restaurant that attracts meat lovers thanks to the owner's uncompromising discernment.
Quality Japanese Black Beef at a reasonable price that you wouldn't believe is an all-you-can-eat restaurant! Popular with overseas influencers too♪
[1 minute walk from Toei Shinjuku Akebonobashi Station] A 40-year veteran Yakiniku (Grilled meat) restaurant loved by locals!
[1 minute walk from JR Ichigaya Station Exit 1] A restaurant serving "fatty" Meat Dishes and rare fatty tuna offal
1 minute from Yotsuya Sanchome Station ◆ Specially selected thick-sliced tongue with salt is very popular! Enjoy exquisite charcoal-Yakiniku (Grilled meat) ◎Semi-private room with sofa seats
Founded 24 years ago! 2 minutes from Iidabashi Station ≪Famous Kagurazaka Yakiniku (Grilled meat) restaurant≫ Enjoy high-quality Japanese beef! , there are also courses that you can enjoy at a great value ◎
[1 minute from Yotsuya Station] Reasonable Yakiniku (Grilled meat) ♪ Convenient semi-private rooms available, welcome and farewell party! Electronic cigarettes OK!
◇2 minutes walk from Yotsuya Station Exit 2◇Authentic Yakiniku (Grilled meat) made with carefully selected ingredients including 100% domestic black wagyu beef
New restaurant [Yakiniku (Grilled meat) Eikichi] opened at the counter Yakiniku (Grilled meat) [Bifu Eikichi]!
<Right next to the station> Good value for money that you can come every day! Enjoy delicious Meat Dishes and drinks! * reserved also available*
At Sumibi-tei, everything including kimchi and sauces are made by hand, and the meat is selected from the best quality of the day, regardless of branded beef.
[1 minute walk from the west exit of Iidabashi Station] When it comes to salt hormones, try the delicious hormones from “Ko-chan”!
[Making specialties a given] *1 minute walk from Iidabashi Station We offer a selection of high-quality Wagyu beef from all over the country.
A beef tongue specialty restaurant in Tokyo founded in 1974. Boiled tongue, invented by the owner, has been a popular menu item since the store opened.