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[Special artisan sushi at a reasonable price] The finest quality sushi is prepared by Katsumi Minowa, a chef with 35 years of experience.
■Fully equipped private rooms (4 to 40 people) ■Wild sweetfish from Tosa in stock ■Japanese black beef shabu shabu with special bonito stock
20th (Thu) [Private room] ① Vacancy information ↓ Please make your reservation for the popular private room early. Currently only course menu is available.
■Eat Japanese seasonal food. Kuroza Akatsukiro's food and sake■