Restaurants in Roppongi, Nogizaka, Nishi-Azabu

Have you ever eaten pork that was so delicious it moved you to tears? A hidden Iberian pork specialty restaurant away from the hustle and bustle of Shibuya

Dynamically cook a whole lobster from the in-store aquarium! Homemade campagne baked daily is popular★

[Opened on June 23rd] 5 minutes from Shibuya Station ◆ Enjoy all-you-can-eat high-quality Japanese black beef! Yakiniku (Grilled meat) restaurant prepared to go into the red! Private room available

Enjoy seasonal dishes and craft beer in a hidden space ◎Dates ◎ reserved reservations ◎Late-night service ◎Smoking permitted ◎Anniversary plates

[Direct delivery from Kumamoto Amakusa] 1 minute walk from Shibuya Station. A5 Wagyu beef raised on our own farm. This is what good meat is like!

Enjoy wood-fired authentic Italian Cuisine food and our own wine "Grape Republic" away from the hustle and bustle♪

6/2 seats available A seafood bar where you can enjoy the new specialty, seared whale tail, fresh fish delivered directly from Karato Market, and deep-fried tiger pufferfish

All items are 390 yen menu (*^^*) We are open until 5am! There are private room seats available. You can smoke.

Opening on November 1st! 5 minutes from Shibuya Station ◆ Enjoy all-you-can-eat high-quality Japanese black beef! Yakiniku (Grilled meat) restaurant prepared to go into the red! Private room available

◆Private rooms available◆From special occasions to everyday use. Enjoy high quality yakiniku including yukhoe and beef Yakiniku (Grilled meat).

[3 minutes from Shibuya Station] 60 dishes in total ◎ Enjoy fresh Seafood such as red snow crab and salmon roe at a great all-you-can-eat price! reserved available

[Private room available] 4 minutes walk from Shibuya Station. A yakitori restaurant on the 4th floor with private rooms for adults.

[3 minutes walk from Shibuya Station] Popular all-you-can-eat Yakitori (grilled chicken skewers) and meat Sushi from 2,700 yen! Many private rooms available!

Enjoy raw Oyster from all over Japan and grilled Oyster from Miyajima, Hiroshima with natural wine and seasonal sake.

The flavor of the ingredients is condensed in a thin coating that resembles snow. It conveys the endless possibilities of the cooking method called Tempura.

■Near Shibuya Station■Many private rooms■Luxury Teppan-yaki for adults that stimulates the five senses

[Made with chewy fresh pasta "Mocchilini"] You can eat 4 kinds of carbonara♪

★ More than 8 types of domestically-produced Oyster are always available from ¥440 per piece.

3 minutes from Shibuya station! All-you-can-eat sushi topped with sea Sushi and Wagyu beef Steak! Great for group parties, girls' nights out, and birthdays♪

The best selection of Australian craft beers in Japan! Over 100 types of craft beer and specialty dishes