Online reservation
Close
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
[3 minutes from Ebisu Station] Enjoy seasonal Japanese Japanese-style meal with a focus on dashi broth, along with carefully selected sake. Perfect for meals and parties.
The flavor of the ingredients is condensed in a thin coating that resembles snow. It conveys the endless possibilities of the cooking method called Tempura.
Serious Sanuki udon in Shibuya. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!
■ Tempura Kappo [Seating available today, September 21st (Sat)!!!]
Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Ebisu where you can enjoy authentic Tentomi.
[Directly connected to Shibuya Station] Tonight, enjoy seasonal dishes with the aroma of dashi soup! Freshly made Nihachi soba noodles that are rich in flavor and made with the skill of craftsmen
[Wagyu beef, soba, Tempura] Japanese Japanese-style meal and sake Maruyama Town Wadatsumi
We specialize in Tempura skewers and Japanese yam, and we also have natural wine, sake, and craft shochu!
Edo-style handmade soba and seasonal dishes. Enjoy the soba drinking style for adults. Autumn menu change on September 20th.
Feel free to enjoy [Tempura] in a prime location in Shibuya!! (Salty drinks...)
Homemade soba and duck dishes made with buckwheat flour ground in a stone mill every morning, featuring seasonal flavors. For entertainment and date banquets.
[Summer sake in stock♪] Enjoy elaborate "creative Tempura" and self-serve sake at this Japanese-modern hideaway known only to those in the know
[A soba restaurant in Ura-Ebisu, 4 minutes walk from Ebisu Station] A soba restaurant that combines tradition and modernity to be enjoyed with all five senses
Dinner is closed on Saturdays, Sundays and public holidays, and lunch is only open on Mondays and Tuesdays. Invoice registration has been completed!
Serious Sanuki udon in Shibuya. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!
[New business format that is being talked about in the media❗️] Welcome to use only the bar! ! ``Even more conditioned'' with soba and sake after preparation
5 minutes walk from Shibuya Station [9/24] (Tue) Seats available. Open until 28:00!