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Photographs posted by users

  • 1

Restaurant information

Details

Restaurant name
Daichi
Categories Izakaya (Tavern)、Western Cuisine、Kamameshi (Clay pot rice)
Phone number (for reservation and inquiry)

Reservation Availability

Reservations available

Address

栃木県大田原市美原1-13-4

Transportation

Along Route 461, near Otawara Junior High School

3,452 meters from Nishi Nasuno.

Opening hours
  • Mon

    • 17:00 - 23:30

      (L.O. 23:00)

  • Tue

    • 17:00 - 23:30

      (L.O. 23:00)

  • Wed

    • 17:00 - 23:30

      (L.O. 23:00)

  • Thu

    • 17:00 - 23:30

      (L.O. 23:00)

  • Fri

    • 17:00 - 23:30

      (L.O. 23:00)

  • Sat

    • 17:00 - 23:30

      (L.O. 23:00)

  • Sun

    • 17:00 - 23:30

      (L.O. 23:00)

Budget

¥3,000~¥3,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

Seats/facilities

Number of seats

120 Seats

Private dining rooms

OK

For 4 people、For 6 people、For 8 people、For 10-20 people

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking / Non-smoking area separated

We have separate smoking and non-smoking areas, so families with children can come to the restaurant without worry.

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

Space/facilities

Stylish space,Comfortable space,Wide seat

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Location

House restaurant

Service

Extended party hours (more than 2.5 hours)

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome)

We have separate smoking and non-smoking areas, so please feel free to bring your children along.

The opening day

2018.3.15

PR for restaurants

3 days of carefully prepared chicken dishes, clay pot rice, Gyoza / Dumpling, and Japanese and Western Creative Cuisine [Many private rooms available]