Best Japanese Cuisine (Private Hire) for lunch in Urawa

A shop run by a female owner. Made with domestic eel

Enjoy the changing of the seasons with a Japanese-French cuisine masterpiece that makes the most of the deliciousness of the ingredients. Perfect for family celebrations.

[Fully private rooms available] A full range of courses perfect for entertaining guests ◆ A modern Japanese space for adults where you can enjoy rare domestic wagyu beef and seasonal sashimi

Saitama brand♪ Musashi Barley Pork's "Higashi no Bon and Soy Milk Yaki Shabu"

Edomae Sushi aged with red vinegar. A gem that can be enjoyed in a high-quality relaxing space for special moments.

3 minutes from the west exit of Urawa Station ◆Menu changes monthly. Please feel free to enjoy our handmade kaiseki cuisine.

Urawa, the eel town, is a long-established restaurant established in 1898. [Reservations are not required for table seats on the 1st floor, reservations are required for private rooms on the 2nd floor.]

《Anniversary Plan》Only available from Sunday to Thursday in September! Half price for courses! All seats are private! Enjoy Kyushu cuisine made with carefully selected ingredients at Creative Sake An

8 minutes walk from the east exit of Kita-Urawa Station ◆ A restaurant founded in 1929 located in the “former Nakasendo Urawa-shuku quiet town of Urawa/Tokiwa”

[Founded in 1945. This will be the third generation. ]

A long-established river fish store that has been in business for over 80 years. Eel lovers from all over the country gather together to make the meaty domestically produced ``Ounagiju''

Speaking of Kaiseki cuisine in Urawa, it is Chinzanso Mejiro Chinzanso ※ 12th floor (top floor) of Urawa Washington Hotel ※

At Takasago, we will continue to provide masked customer service and hygiene management in order to continue to provide peace of mind and safety.