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~Selected best Wagyu beef grilled to the best doneness~
Matasaburo buys an entire cow and uses it all up.
Would you like to try the best Beef Dishes experience? We are confident that you will smile after just one bite!
Meat provided by Meat Master Nakata! ☆What is truly delicious meat? ☆
The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.
[On Sunday, July 28th, there are only a few seats left. Please contact us.] ◆ Reservations are accepted 24 hours a day online.
A Yakiniku (Grilled meat) restaurant specializing in aging that brings out the maximum deliciousness of Sendai beef.
10 minutes from the airport [Meat pervert group] Okinawa's only "certified Omi beef designated registered store" A restaurant where you can eat real Ishigaki beef
The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
[3 minutes from Shirokane Takanawa Station] This is an adult Yakiniku (Grilled meat) restaurant that specializes in only A5 rank female Kuroge Wagyu beef.
[Yakiniku (Grilled meat) to enjoy with all five senses] Enjoy Yakiniku (Grilled meat) made with Kuroge Wagyu beef "female" and "seasonal ingredients" from all over the country in a sophisticated space
[Only a few seats left on Sunday, July 28th!] Please contact us!
Best cost performance 500 yen Yakiniku (Grilled meat)! There is a secret menu! The second floor is a completely private room with modern Japanese style!
A place where you can encounter a new culture called `` Yakiniku (Grilled meat) x Japanese Cuisine.'' "Omotesando store/Ginza Bettei" is also available.
We also received TV coverage [3 minutes walk from Fukushima Station] We prepare delicious meat of the day, mainly Oita Wagyu beef!
Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness