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Open for lunch from 12:00 on Saturdays, Sundays, and holidays! Fresh hormones arrive every day. 13 types of various parts starting from 500 yen per person.
3 minutes from Ebisu Station ◆ High quality meat in a comfortable space
[A place where meat and alcohol meet around the seven wheels] Open terrace x Beer Garden ★ 1 to 20 people OK ♪ reserved also available ◎
A hideaway with a cave, forest, and rooftop terrace. Enjoy private Yakiniku (Grilled meat) in the city (3 minutes walk from Roppongi Station)
Simple skewers of fresh offal.
Enjoy A5 rank Japanese black beef grilled over binchotan charcoal in a high-quality space at a reasonable price. Weekday-only courses available.
"Ushisuke", where you can enjoy carefully selected Yakiniku (Grilled meat), has opened in Yokohama! !
You can easily enjoy the finest skirt steak and tongue until late at night! ! Open until 2am!
3 minutes walk from Musashi-Shinden Station◎ Enjoy high-quality Yakiniku (Grilled meat) in a stylish space. Families are welcome!
[2-minute walk from Exit 3 of Sakaisuji Honmachi Station] Authentic Yakiniku (Grilled meat) style with extravagantly fresh offal grilled on a charcoal grill
[Happy Hour] Highball & Lemon Sour 29 yen no matter how many you drink until 7:00 pm every day
2 minutes walk from Center Kita Station ◎ All-you-can-eat beef tongue is also available! A restaurant specializing in freshly prepared beef tongue and Yakiniku (Grilled meat).
Sofa seats available ☆ Close to the station ☆ Wagyu skirt steak is a must try ☆ Solo Yakiniku (Grilled meat) at the counter is also welcome! Pets allowed inside the restaurant ◎
Artistic marbled wagyu beef further aged! Enjoy the best meat and hospitality in the resort area of Karuizawa.
New Yakiniku (Grilled meat)! [Single-sided grilled Yakiniku (Grilled meat)]! Private rooms available! Get free Wagyu beef dog food when you make a reservation with your dog on Saturdays, Sundays, and holidays.
A very popular horumon restaurant originating from Osaka! A meat specialty store where you can enjoy extremely fresh horumon, wagyu beef, and pig's trotters.