Best Yakiniku (Japanese BBQ), Tripe (All-You-Can-Drink) in Japan(page 30)

◆Nagoya's Only◆ A Yakiniku Restaurant Specializing in Whole Maezawa Beef! Challenging the "Price Destruction" of Brand Beef, Made Possible by Direct Management from a Meat Wholesale! Enjoy Maezawa Beef at the Lowest Prices in Nagoya★ Savor the Juicy Flavor and Rich Umami of Wagyu♪ Perfect for Parties and Business Meetings!

【1-minute walk from Ueno Station】 A long-established yakiniku restaurant founded in 1963, with three locations in Ueno and two sister stores. Enjoy a banquet course with 2.5 hours of all-you-can-drink! 12 dishes starting from JPY 5,000! 【Private floor rental】 Accommodates 70 to 150 guests.

Grand Menu Renewal Starting November 1st!

【Name changed from Shibuya Ondoru since June 29, 2016!】 "We want as many people as possible to taste the finest Iberico pork!" With this passion, the owner personally visits producers in Spain several times a year to select only the best.

Machihorumon-ya, with its main branch in Fukagawa, Koto Ward, has opened a new location in Ningyocho. Continuing a 50-year legacy!

Just 2 minutes from Akasaka Mitsuke Station, enjoy our specialty tongue and liver only at CHINTAN!

[1-minute walk from Ikebukuro Station] Enjoy a course featuring Matsusaka beef offal with 10 dishes and a 2-hour all-you-can-drink option for JPY 5,480!

[Now Accepting Reservations for Year-End Parties] Our restaurant is a certified establishment for handling raw Wagyu beef, approved by the Tokyo Central Health Department!

[1-minute walk from Akihabara Station] The only Yakiniku bar in Akihabara open until morning! We're also open until 5 AM during the New Year holidays!

"Confident Quality: Enjoy All Meats Raw" Thanks to the support of Anraku Chikusan and Miyachiku Co., we have implemented a unique sourcing system where we purchase entire animals directly from designated farms. We are excited to deliver the best quality and flavor to you!

Directly connected to Osaka Umeda Station Prices made possible by direct wholesale Enjoy your favorite cuts starting from two pieces!