Seafood (Wine & Stylish) in Japan

[reservation on the day] Enjoy a special banquet in a private room. Great value 2-hour all-you-can-drink course starting from 3,000 yen.

[2 minutes from Higashi-Shinjuku Station! Also close to Shin-Okubo Station] Extremely fresh! Enjoy authentic Korean Seafood and local sake. Great for groups.

[Night view x private room] Enjoy Edomae sushi with the night view of Yokohama. Be intoxicated by masterful techniques at a luxurious counter and private room

[1 minute from Daiba Station] ``When you come to Tokyo, try Itamae Sushi'' Enjoy Tokyo Sushi recreated with Edomae natural fish and craftsmanship

[4 minutes from Kitashinchi Station] Enjoy a special dish made with extremely fresh seafood and vegetables in a sophisticated space surrounded by cypress trees. Private room available

≪Now accepting reservations for the welcome party! ≫ Taste creative Japanese Japanese-style meal in a safe and secure environment. A fantastic Japanese modern space.

[1 minute from Tenjinbashisuji 6-chome Station] A casual kappo restaurant where you can casually enjoy extremely fresh and rare seafood and carefully selected sake ◆ Can be reserved

Enjoy raw Oyster from all over Japan and grilled Oyster from Miyajima, Hiroshima with natural wine and seasonal sake.

[Open until 4am] 2 minutes walk from Yotsuya-Sanchome Station! Semi-private room style seats available on 6/20 (Thurs) ◎ Other seats available

Abundant fresh seafood! You can casually enjoy traditional French cuisine cuisine at this famous hideaway restaurant frequented by gourmets.

2 minutes from Kitashinchi Station ◆ Izakaya (Japanese-style bar) that takes pride in its domestic sheep dishes. Get intoxicated by delicious dishes and carefully selected sake

[1 minute from the north exit of Urawa Station] We can accommodate groups from 2 people to a private room! Banquet course starts from 3,850 yen including 2 hours of all-you-can-drink

A restaurant where you can enjoy the finest raw bluefin tuna [3 minutes walk from Akasaka Mitsuke] Enjoy high quality Edomae sushi in a comfortable space

Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Kyoto.

A famous restaurant in Akasaka, Tokyo, which received one star for two years in a row in Michelin Guide Tokyo 2019 and 2020, has opened a new store.

Savor the "superlative ice ripeness" delivered directly from Kagoshima and a variety of delicious sake. In a sophisticated Japanese modern space. Semi-private room available

[Hidden Edomae sushi away from the hustle and bustle of the city] Edomae sushi made by a master chef

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Shibuya.

We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.