Restaurants (Stylish) in Japan

NEWOPEN on February 9th! Enjoy an elegant moment at Yakiniku (Grilled meat) and Japanese, Western, and Chinese buffet with top-quality ingredients, space, and taste.

A yakiniku restaurant where you can casually enjoy high-quality Japanese black beef *Open from lunch to dinner on Saturdays, Sundays, and holidays

Ginza restaurant [Fukuju] opens in Shinjuku! The ultimate Edomae sushi prepared by craftsmen. selection course from 7,980 yen

[Tokyo Solamachi® 31st floor] Directly connected to Oshiage Station ◆1 Michelin star Series 2nd store

Enjoy Wagyu beef selected by specialists while looking at the Tokyo Station building!

A shabu shabu and Sukiyaki specialty store filled with attentive hospitality.

At the separate counters for kaiseki, Tempura, and Teppanyaki, you can enjoy the specialties of expert chefs right before your eyes!

A specialty store specializing in Kuroge Wagyu beef and tongue, located 3 minutes walk from Hiratsuka Station. Our commitment to quality and taste creates deliciousness.

[2 minutes walk from Kobe Harborland] Enjoy an elegant time with Basque cuisine and carefully selected wines on the top floor of the hotel

Directly connected to Shin-Kobe Station - Enjoy the view from the 34th floor and specially prepared dishes made with fresh ingredients

"Fresh vegetables x fermentation"

[2 minutes from Higashi-Shinjuku Station! Also close to Shin-Okubo Station] Extremely fresh! Enjoy authentic Korean Seafood and local sake. Great for groups.

[5 minutes from Yokohama Station] Enjoy authentic Chinese cuisine while taking in the panoramic view of Yokohama | Private rooms available for large and small banquets

Grand Front Osaka 8F◇Enjoy high-quality Kuroge Wagyu beef and carefully selected ingredients from Okinawa with Teppan-yaki right in front of you♪

Teppan-yaki of the finest Wagyu beef, seasonal seafood, and organic vegetables with a focus on freshness.

The essence of SALONE is transmitted from Hibiya. Two chefs create artistic dishes that stimulate the senses.

Please spend a wonderful time in an extraordinary space and enjoy high-quality Steak grilled using 4 types of firewood.

We deliver the essence of Cantonese cuisine, rich and light.

[Specially selected A5 Kuroge Wagyu beef] We also have private rooms available for up to 16 people.

Yakiniku (Grilled meat) for adults where you can enjoy carefully selected Hida beef little by little