Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
Edomae Bikkurizushi
|
|---|---|
| Categories | Sushi、Seafood、Izakaya (Tavern) |
| Phone number (for reservation and inquiry)・Inquiry |
050-5594-3755 |
| Reservation Availability |
Reservations available |
| Address |
大阪府枚方市岡東町18-23 枚方近畿ビル 3F |
| Transportation |
1 minute walk from Hirakatashi Station 88 meters from Hirakatashi. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
アルコールをご注文の方には、お通し（374円(税込)）を別途頂いております |
Seats/facilities
| Number of seats |
75 Seats （ Counter x 10 to 12 seats, table x 24 to 30 seats, tatami room x up to 26 people (reservation required), table private room x 1 seat for 8 to 10 people (the number of people who can be served will change to maintain distance).） |
|---|---|
| Maximum party size | 26people（Seating） |
| Private dining rooms |
not allowed We have semi-private seating available for up to 6 people. |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),Take-out |
| With children |
Kids are welcome
A children's menu and high chairs are available. |
| Website | |
| The opening day |
2017.7.12 |
| Phone Number |
072-800-1541 |
A Sushi on the 3rd floor of the station building. I didn't know where to enter, so I took the elevator at the back of 31 on the first floor and entered the store. This seemed to be the back entrance, and I walked across the pedestrian bridge that led from the station to this building, and the place I arrived at seemed to be the front. The inside of the store is quite large and bright. There were several chefs at the large counter. There were several clerks on the floor, and it was busy. There seemed to be a party going on in the private room, and although there was a lot of activity, I was able to spend some time quietly as I was led to an empty counter. It was crowded with families, probably because it was New Year's Day. The lunch menu starts from 1,100 yen. There is a wide variety of options, from affordable menus such as Seafood Bowl to sets that include Tempura and more. Since it was late, I ordered 10 pieces of nigiri. I quickly grabbed it in front of me and took it over the counter. The size of the toppings was average, but the salmon with grated radish on top was delicious. I thought it would be a good place to come at night since the staff was always looking at the shop even though it was large.