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Yakiniku (BBQ Beef) (For Dates) in Toyonaka

Yakiniku (BBQ Beef) in Toyonaka

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1～3／3

Oosaka Namba Yakiniku Keigou

Hattori Tenjin Sta. / Yakiniku (BBQ Beef), Steak, Gyutan (Beef tongue)

We only use carefully selected female Omi beef, one of the three major types of wagyu beef. Enjoy the finest wagyu beef in a high-quality space.

3.01

8

  • JPY 5,000～JPY 5,999
  • -
  • Tuesday
  • Private dining rooms
  • No smoking at all tables

Nikushou bunno

Hattori Tenjin Sta. / Yakiniku (BBQ Beef), Izakaya (Tavern), Korean cuisine

[Suguh Hattori Tenjin Station] Enjoy marbled wagyu beef with meat quality of grade 4 or higher ◆An old-fashioned Yakiniku (Grilled meat) restaurant that uses ingredients from Oita Prefecture

3.14

21

  • JPY 5,000～JPY 5,999
  • -
  • Monday
  • No smoking at all tables

Heijouen

Hattori Tenjin Sta. / Yakiniku (BBQ Beef)

3.19

32

  • JPY 8,000～JPY 9,999
  • -
  • TuesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private dining rooms
  • No smoking at all tables