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Selected for Tabelog Yakitori WEST "Hyakumeiten" 2023
Selected for Tabelog Udon (Wheat noodles) WEST "Hyakumeiten" 2024
Selected for Tabelog Udon (Wheat noodles) WEST "Hyakumeiten" 2024
Selected for Tabelog Udon (Wheat noodles) WEST "Hyakumeiten" 2024
[1 minute from Kitashinchi Station] Enjoy whale dishes made with high-quality ingredients and carefully selected sake in a space with a Japanese atmosphere. Semi-private room available
Selected for Tabelog Yakitori WEST "Hyakumeiten" 2023
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Selected for Tabelog Udon (Wheat noodles) WEST "Hyakumeiten" 2024
[Yodoyabashi main store/Shinsaibashi Daimaru store] Homemade coarsely ground udon noodles, dishes, and alcoholic beverages that match the Japanese style...
Selected for Tabelog Udon (Wheat noodles) WEST "Hyakumeiten" 2024
Addictive udon made with sophisticated soup stock and well-trained noodles. A wide variety of sake and other dishes such as chicken dishes are also available.
Selected for Tabelog Udon (Wheat noodles) WEST "Hyakumeiten" 2024
We use a unique blend of wheat flour delivered directly from Kagawa, and then carefully boil the raw noodles that have been left to age in the aging room.
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Superbly fresh chicken dishes from our own chicken farm in Kagoshima ◎A hideaway restaurant for adults run by head chef Shinsui
Selected for Tabelog Yakitori WEST "Hyakumeiten" 2023
★Enjoy the elegant aroma of yakitori from Kishu Bincho★Surprisingly delicious Hot Pot ★
Yutaka is celebrating its 50th anniversary! Reliable hospitality where even one person can relax in a spacious room.
"New Doozono" where you can enjoy "Doozono" in a casual setting
5 minutes walk from Higashi-Umeda Station♪ ``Shijimi-yakiniku'' made with domestic clams and beef offal cooked in an iron pot to enjoy with all five senses.