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■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.
Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Umeda where you can enjoy authentic Tentomi.
[2-minute walk from Higashi-Umeda Station] Enjoy A5-grade black beef and fresh fish, Amakusa Daio, and pork from Amakusa, Kumamoto Prefecture!
[1 minute walk from Osaka Station/Umeda Station] Fully equipped with private rooms ◎ Izakaya (Japanese-style bar) where you can enjoy the finest Meat Dishes such as Kuroge Wagyu beef
2 minutes walk from Kitashinchi Station -Sushi made with red vinegar rice pairs perfectly with Japanese sake - Enjoy seasonal ingredients
[3 minutes walk from Umeda Station] A farm-grown vegetable and cheese shop on the 3rd floor of Nu Chayamachi Plus that focuses on local production.
We are open from 12:00 noon to 0:00 noon! All you can eat from 2000 yen ◎ Umeda Neon Yokocho!
< Meat Bar with all seats in private rooms> Relax in a private room with must-try items such as garlic, Oyster, lantern, and lean Wagyu beef
[Right next to Osaka Umeda Station] The finest Wagyu beef! Private rooms available! Great for anniversaries and banquets! For Yakiniku (Grilled meat), come to Lab!
“Lipari Osaka”
[Japan's three major Wagyu beef "Omi beef" meat restaurant] Buy a whole cow and enjoy Omi beef to your heart's content in a high-quality modern space for adults
[5 minutes walk from Umeda station] All seats are private rooms! Enjoy creative Japanese Japanese-style meal made with Kuroge Wagyu beef and fresh fish in an elegant private room.
■ Yakitori (grilled chicken skewers) x Private Izakaya (Japanese-style bar) ■Plans with all-you-can-drink available from 3,499 yen♪
A local chicken Izakaya (Japanese-style bar) with all private rooms! Banquet plans with all-you-can-drink start from 3,499 yen★
[Completely private rooms available] A famous restaurant from Hokkaido and Tokyo has opened an authentic Japanese-style meal restaurant in Osaka. Taste the season in a completely private room
[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.
Established 40 years ago in Kobe as the first restaurant in Japan where you can enjoy Chinese Seafood cuisine [Seafood Sake House Kaiou] Private rooms available for 4 people or more◎
Opening on July 7th [1 minute walk from Umeda Station] Izakaya (Japanese-style bar) Japanese-style meal private rooms! Courses with all-you-can-drink from 4,000 yen