You can switch between official photos from restaurants and user-posted photos.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
1 - 23 of 23
冷麺定食 アラマァ!特製のさっぱりとしたス...(by Restaurant)
삼계탕국밥美容に☆サムゲタン (by Restaurant)
スンドゥブチゲーー長時間煮込んだ辛さの中に...(by Restaurant)
김밥韓国風海苔巻き (ギムバッ)(by Restaurant)
テールスープ定食(2009年)(by ちろりちょこ)
ソルロンタン定食(2009年)(by ちろりちょこ)
スンドゥブ定食(by ちろりちょこ)
テールスープ定食(2010年)(by ちろりちょこ)
サムゲタンクッパ定食970円(by 放浪犬ポテ)
(by タイサブロー)
(by タイサブロー)
テールスープ定食(by 永芽瀬島)
スンドゥブ定食 ¥800(by Kawachi)
スンドゥブ(by Kawachi)
生卵をポンッ!(by Kawachi)
白菜キムチ(by Kawachi)
キンピラ(by Kawachi)
生イカのキムチ(by Kawachi)
ナムル(by 赤坂24号)
チャプチェ(by 赤坂24号)
キムチチーズチヂミ(by 赤坂24号)
ソルロンタン(by 赤坂24号)
水冷麺(by グラウチョ)
Restaurant name |
閉店Kankokuryouriarama
|
---|---|
Categories | Korean cuisine |
Address |
大阪府大阪市北区梅田1-1-3 大阪駅前第3ビル B2F |
Transportation |
地下鉄谷町線東梅田駅 F-82番出口 徒歩1分 214 meters from Higashi Umeda. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX) |
Number of seats |
21 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
---|---|
Food |
Particular about vegetable,Healthy/beauty food menu |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
With children |
Kids are welcome |
The opening day |
.. |
Remarks |
韓国伝統酒マッコリ!甘みがあり、すッきりとした飲み口のにごり酒! チャミスルジュセヨ~でお馴染みの韓国の焼酎♪, ごま油と塩の絶妙なのりは韓国ならではの味です!! 参鶏湯(サムゲタン)は高麗人参やもち米をつめた鶏を丸ごと煮込んだ健康食! ... |