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[American Village] Enjoy fresh Okinawan Wagyu directly from our factory in a breathtaking location!
Ishigaki Beef and Seafood Restaurant! Enjoy a variety of Okinawan dishes in a bright and cheerful atmosphere, filled with laughter from locals and tourists alike, along with the friendly calls of our staff.
Enjoy a hearty breakfast, lunch, or daytime drinks! A cozy izakaya where you can fully savor Okinawan cuisine, complete with relaxing tatami seating.
Impact of Bone-In Meat: T-Bone 600g, L-Bone 400g
“Success Yufu Celebration 10th Anniversary Festival” will be held on October 20th and 21st!
Rare Meats: Enjoy fresh marbled horse sashimi, along with beef, chicken, goat, and pork! ◆ Chicken Sashimi JPY 1,480, Fresh Horse Sashimi JPY 1,980, Goat Sashimi JPY 1,200, etc.
【4/10 NEW OPEN】It's hard to describe in just one word, but you'll understand with one bite. A specialty pork shabu-shabu restaurant featuring premium brand pork, including Okinawan "Kurobuta Agu." Private rooms available. Come and experience our dedication!
[Miyako's Back Alley - Look for the Big Noren] Enjoy fresh local chicken and island vegetables at this izakaya, perfect for parties, girls' nights out, and gatherings!
Still a big hit since opening, check out the popular "Ryukyu Enryoku" in Ishigaki Island! Online reservations are also available!
Enjoy a variety of carefully selected dishes, including premium black wagyu beef and seasonal fresh fish, paired with fine sake. Perfect for after-work gatherings or casual meals!
Enjoy Ishigaki Beef on a Charcoal Grill at Our Rooftop Beer Garden | Stunning Views of Ishigaki Island and Luxurious Yakiniku