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Enjoy crispy, piping hot kushi-age made with carefully selected ingredients, along with fresh seasonal dishes, exquisite specialties, and local sake!
Just a 5-minute walk from Iwamurada Station, enjoy our special tonkatsu made with Akagi Pork from Gunma Prefecture!
Using Shinshu-sourced buckwheat flour, we offer a special 90% soba, along with basashi (raw horse meat), sanzoku-yaki (grilled chicken), and Iwana (char) salt-grilled, all in a local cuisine restaurant.
Delicious Shinshu Cuisine Awaits at Enishiya!
Confident in Flavor and Portion!! The pork, slowly fried at low temperature, is surprisingly juicy!
Selected for Tabelog Tonkatsu "Tabelog 100" 2024