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The Tabelog Award 2025 Bronze winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Enjoy wood-fired cuisine at this all-day dining spot surrounded by the nature of Karuizawa, featuring red meat and natural wines.
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Enjoy traditional French cuisine in a warm, elegant, and classic atmosphere that values heritage.
Enjoy local sake with fresh fish, tempura, and Akagi chicken dishes at Kyou Aji Shun Shun!