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[Private room available] Haneya specialty! Gyoza with Gyoza / Dumpling x swimming squid ♪ Courses depending on your budget are available from 2,780 yen ◎
[5 minutes from Saiin Station] We are proud of our morning pulled domestic pork skewers and sashimi, as well as wine and sake. Individuals are welcome!
A renovated rice storehouse steeped in history. Enjoy free-thinking French cuisine in a detached house that retains its touch, texture, and warmth.
[Approximately 2 minutes walk from the east exit of Katsura Station on each line] Unlimited all-you-can-drink now available! All-you-can-eat and drink is also very popular! Now accepting reservations for banquets
[Sain] Full of samgyeopsal, Korean chiritori hot pot, Hot Pot pot, yakitori, fried chicken, and Chicken Cuisine! takeaway
[Private room with sunken kotatsu for 3 people and up] A Kyoto Izakaya (Japanese-style bar) built in a quaint Kyoto townhouse style. Enjoy a rich selection of sake and exquisite creative Kamameshi (rice cooked in a pot)
5 minutes from Saiin Station ◆ The ultimate moment to satisfy your carnal desires! Free large portion of `` Steak bowl/tonteki curry'' with plenty of meat ◎
[Near Saiin Station] A meat bar where you can easily enjoy luxurious meat such as the famous [Blissful Sukiyaki Loin]!
1 minute from Saiin Station♪ Private rooms available for 2 to 42 people!
Open on March 20th (Wednesday), closed on the following day, the 21st
[3 minutes walk from Hankyu Nishinokyo Station] All-you-can-drink from 980 yen. Yakiniku (Grilled meat) yakiniku made with freshly slaughtered Kyoto Akajidori chicken
Close to Saiin Station ◆ 2-hour all-you-can-drink course starting from 5,000 yen ◎ Full of teppan menus including seasonal vegetables, meat, fish, and flour noodles!
[Right next to Saiin Station] Now accepting reservations for various banquets! Chicken dishes made with domestic brand chicken and local sake from Fushimi, Kyoto ◎ Semi-private rooms available
Superlative dishes made by Kyoto cuisine chefs who used to be Michelin-starred restaurants, such as ``Yakitori'' and ``Sushi'' using morning-picked Kyoto red chicken.