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``A restaurant where you can enjoy seasonal Tempura, oden, and seasonal sake'' Recommended for welcome and farewell parties with completely private rooms ◎
Weekdays only, all-you-can-drink 1,700 yen★Meat Gyoza / Dumpling with gravy, Mao Zedong spareribs, and small plates●Private rooms available
Please use it for group and sightseeing dinner parties. restaurant Try the kiln-baked Peking duck!
Collagen shabu-shabu shabu specialty store loved by Korean stars ♪ Collagen mascot [B Ton-chan] is here ♪
Directly connected to Tsurumi Station★Authentic Chinese food in a completely private room! We recommend the 4,500 yen course for the welcome party◎
Recommended Italian Cuisine with pizza baked in a special oven directly connected to Minato Mirai Station in Yokohama.
[29 years in business! Italian Cuisine made with the best ingredients available】Online reservations accepted on the day◎
3 minutes from the west exit of Yokohama Station◆An elegant retreat for adults, where you can enjoy oden and local chicken◎Equipped with a private room with a relaxing sunken kotatsu
[5 minutes from Tobe Station] This month's recommendation is "Biryani!" A dish made with authentic spices! ◎Private reservation OK!
All-you-can-eat Kuroge Wagyu beef available on weekdays! Reservation required! Impressed by the deliciousness!
``Kirishima chicken'' from Miyazaki prefecture, authentic Kumamoto ``horse sashimi'', rich flavor soup with your choice of ` Motsu-nabe (Offal hotpot)'', 3 minutes from Yokohama station ◆ Banquet courses available ◎
A Hokkaido Tourism Support Team appointed store. Enjoy the deliciousness of Hokkaido while in Sakuragicho and Hinodecho, Yokohama ◎ And discover!
[For those living in Yokohama] Bistro you can casually enjoy sophisticated cuisine and hard-to-find wines like you would in Tokyo
We use seasonal ingredients purchased from contracted farmers! Japanese French Japanese-style meal served with carefully selected French cuisine tableware ◎400 types of wine available at all times!
Steak made from different cuts of Japanese Black beef that has been aged for about 30 days!