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(by sayu.427)
(by little star09)
Restaurant name |
閉店Hamanokakikoya
|
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Categories | Izakaya (Tavern)、Seafood、Restaurants |
Address |
神奈川県横浜市港北区新横浜2-7-17 カキヤビル B1F |
Transportation |
★3 minutes walk from the north exit of Shin-Yokohama Station on the Tokaido Shinkansen and JR Yokohama Line, and from Exit 5 of Shin-Yokohama Station on the Subway. 371 meters from Shin Yokohama. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥4,000~¥4,999 ~¥999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) |
Table money/charge |
0円 |
Number of seats |
70 Seats ( *Horigotatsu seats, table seats) |
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Private dining rooms |
OK For 4 people、For 6 people |
Private use |
OK |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed ★Please use the nearby coin parking. |
Space/facilities |
Comfortable space,Wide seat,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),BYOB |
With children |
Kids are welcome |
The opening day |
2015.6.8 |
Remarks |
★We deliver Oyster directly from Sanriku and other areas around the country, with oysters caught that day. The signature dish is called "Ganganyaki." Fresh Oyster are stuffed into a can and steamed to condense the flavor, allowing you to enjoy a seafood dish taught directly by fishermen! ★You can bring your own alcoholic beverages - ice and glasses included - 600 yen per person (tax included) ★We will prepare a course meal to suit your budget. Please consult with us about the number of people and time! |